Alpine Strawberry Yummy
Alpine Strawberry Yummy Back to Recipes DIRECTIONS For the custard, place the milk and vanilla extract into a medium saucepan and bring to a boil. Whilst coming to temperature, place the egg and yolks into a large bowl along with the white sugar and the corn starch, whisking together until smooth. Pour the hot milk […]
Strawberry And Rhubarb Crumble
Strawberry And Rhubarb Crumble Back to Recipes DIRECTIONS Preheat the oven to 350°F (180°C). Place the rhubarb and halved strawberries into a baking dish and sprinkle the sugar on top. Mix the vanilla extract with the water and pour it into the dish. Bake for 15-20 minutes, until the rhubarb is lovely and tender. Meanwhile, […]
Jordans Pancake Brunch
Jordans Pancake Brunch Back to Recipes DIRECTIONS Put the flour, salt, egg, milk and vanilla extract into a large mixing bowl. Use a hand whisk to beat the ingredients together to make a smooth batter. Stir in the Jordans Cereal, breaking up any large clusters, and set aside for 10-15 minutes. Heat a large non-stick […]
Billionaire Squares
Billionaire Squares Back to Recipes DIRECTIONS Preheat the oven to 350 ° F (180 ° C). Line the bottom of a 20 cm (8 “) square cake pan with parchment paper. Base: In a large saucepan over low heat, melt ½ cup butter, 5 tbsp. tablespoon syrup and 1/3 cup brown sugar, making sure the […]
Apricot & Apple Crumble Cake
Apricot & Apple Crumble Cake Back to Recipes DIRECTIONS Preheat the oven to 350°F (180°C). Grease and line a 20cm (8 inch) cheese cake pan. Mix together the Jordans Cereal, brown sugar (keeping back the 1 tablespoon), flour, baking powder, spices and salt. Melt the butter over a low heat and stir into the dry […]
Apple, Raisin & Almond Crunch Pudding
Apple, Raisin & Almond Crunch Pudding Back to Recipes DIRECTIONS Preheat the oven to 350°F (180°C). Use the butter to grease a deep baking dish. Arrange half the apple slices in the base of the dish and add 2 tablespoons of water. Scatter half the almonds, half the grated marzipan and half the Jordans Cereal […]
Muesli No-Bake Almond Chia Bites
Muesli No-Bake Almond Chia Bites Back to Recipes DIRECTIONS Using a food processor, crush the muesli into a fine crumb, about 1 minute. Don’t worry if bigger pieces like raisins do not break down. Mix together the dry ingredients. In a separate bowl, mix the wet ingredients together. Then add the wet ingredients to the […]
Strawberry Cheesecake Tart
Strawberry Cheesecake Tart Back to Recipes DIRECTIONS Place the Jordans Cereal in the bowl of a food processor and blend into a fine crumb for the base. Add the butter and process to combine evenly. Lightly grease a 9-inch / 23 centimetre tart tin or cheese cake pan with a removable base and line the […]
Strawberry and Lemon Munchkins
Strawberry and Lemon Munchkins Back to Recipes DIRECTIONS Melt the chocolate in a large heatproof bowl, positioned over a saucepan of simmering water. Remove from the heat and stir in the Jordans Cereal, breaking up any large clusters with a spoon or fingers (kids will like this bit). Make sure all the cereal is coated […]
Plum & Apple Crumble Tart
Plum & Apple Crumble Tart Back to Recipes DIRECTIONS Method for the pastry: Place the flour, butter and sugar into a bowl. Gently and quickly rub the ingredients together into the consistency of bread crumbs (you can use a food processor and pulse the ingredients to achieve the same consistency). Lightly beat the egg yolk and […]